Shredded duck served with pancake, cucumber, spring onion, and Hoisin sauce.

Golden crispy fried bread with seasoned prawn spread and sesame seeds.

Crispy fried squid wok-tossed in a mixture of garlic, onion, spring onion, carrot, bell pepper, and chilli.

Pork ribs coated in a sweet and savoury Barbecue sauce.

Deep fried chopped pork ribs wok-tossed in a mixture of garlic, onion, spring onion, carrot, bell pepper, and chilli.

Marinated chicken on skewer served with homemade peanut sauce.

Crispy fried marinated chicken wings served with sweet chilli sauce.

Crispy fried chicken wings wok-tossed in a mixture of garlic, onion, spring onion, carrot, bell pepper, and chilli.

Pan fried minced chicken dumplings served with homemade gingery vinegar sauce.

Chicken, bamboo shoot, water chestnut, sweetcorn, and carrot wrapped with crispy golden wrapper.

Bamboo shoot, water chestnut, carrot, and sweetcorn wrapped with crispy golden wrapper.

A mixture of crispy fried seasonal vegetables with bell pepper, asparagus, baby corn, courgette, and stem broccoli.

Deep fried chips wok-tossed in a mixture of garlic, onion, spring onion, carrot, bell pepper, and chilli.

Savoury, spicy, and tangy thick broth with pork, shrimp, carrot, green peas, tofu, bamboo shoot, egg, and wood-ear mushroom. (Vegetarian option available on request; contains egg)

Savoury clear vegetable broth with carrot, mushroom, baby corn, broccoli, green peas, onion, and spring onion.

Handmade prawn wonton cooked with vegetables in a light and savoury broth; topped with spring onion.